The tyropita or thyropita is a mezzedes very popular in Greece which, like spanakopita, can be bought in bakeries. It is a kind of pie made from phyllo dough that is filled with an egg pasta and feta cheese. You have all the information in: «Gastronomy of Greece: the most typical dishes and desserts«.
You have all the information in: "Gastronomy of Greece: the most typical dishes and desserts".