Pickled aubergines are a popular dish in Argentina and Rio de la Plata cuisine in general that requires a home preparation process that can take up to 10 days. You have all the information in: «Typical dishes of Argentina«.

Previous
Next photo
4 de 29
Vitel Toné: typical Argentine Christmas dish
MORE   
Faina
MORE   
Italian food in Argentina
MORE   
Choripan
MORE   
Fish pie
MORE   
Dulce de leche
MORE   
Mate
MORE   
Clericó or clericot
MORE   
chitterlings
MORE   
Typical dishes of Argentina
MORE   
Cornstarch alfajores
MORE   
Polenta
MORE   
Chimichurri sauce
MORE   
Milanesa with French fries
MORE   
Argentine locro or Creole locro
MORE   
Stuffed zucchini
MORE   
Martin Hierro dessert
MORE   
Fried cakes
MORE   
Sweet potato cupcakes
MORE   
Invoices
MORE   
Pastafrola
MORE   
Croissants, horns, crabs or little pieces
MORE   
Argentinian barbecue
MORE   
Argentine empanadas
MORE   
Provoleta
MORE   
Sorrentines
MORE   
Sting
MORE   
Carbonada
MORE   

You have all the information in: "Typical dishes of Argentina".

Previous
Next photo
4 de 29