Hummus is also a well-known dish in the Middle East, specifically in countries such as Israel, Palestine or Lebanon. It consists of a kind of chickpea paste or puree, which includes lemon juice, garlic and olive oil, as well as tahini cream, which is made from sesame seeds. The Greek preparation differs from the rest mainly because it usually adds Kalamata olives. You have all the information in: «Greek food: the mezzedes or Greek appetizers«.
You have all the information in: "Greek food: the mezzedes or Greek appetizers".