Brazilian food is distinguished mainly by a wide range of flavors and ingredients, which vary according to the different regions of the country, with indigenous, European and African influences. In the image you can see a plate of "coxinha", one of the most popular dishes in the country. You have all the information in: «Typical food of Brazil: main dishes and desserts«.
You have all the information in: "Typical food of Brazil: main dishes and desserts".