The caprese salad is original from the Capri region (Italy), hence its name. Its basic ingredients are: fresh mozzarella balls, tomato slices and large basil leaves, all covered in olive oil. As you can see in the photo, the colors of this salad are reminiscent of the Italian flag: green, red and white. You have all the information in: «Italian food: recipes for typical dishes and desserts«.

You have all the information in: "Italian food: recipes for typical dishes and desserts".