Rices or risottos in Italy are dishes whose base ingredient is rice mixed with other ingredients, which can be from spices to cheeses, vegetables or seafood. In the image we see the popular mushroom risotto, which includes Parmesan cheese and mushrooms. You have all the information in: «Italian food: recipes for typical dishes and desserts«.
You have all the information in: "Italian food: recipes for typical dishes and desserts".