The spiny lobster, specifically the species of red lobster and green lobster, is typical of the continental Ecuadorian coast and the Galapagos Islands. It is one of the most coveted dishes in this area of Ecuador and there are many recipes whose main ingredient is lobsters. You have all the information in: «Typical dishes of the Galapagos Islands«.
You have all the information in: "Typical dishes of the Galapagos Islands".