Greek food: the mezzedes or Greek appetizers
Mezzedes are a selection of small dishes similar to Spanish tapas and that are eaten as starters or hors d'oeuvres during lunch or dinner.
Mezzedes are a selection of small dishes similar to Spanish tapas and that are eaten as starters or hors d'oeuvres during lunch or dinner.
The recipe for Greek dolmades consists of chard or vine leaves stuffed with rice. Include them among your starters to surprise.
Greek cuisine is characterized by both Mediterranean and Turkish influences in all its recipes and a wide variety of dishes and sauces.
Gyros are a typical dish in Greek Greece popularly known as "Greek sandwich". Here you can learn the recipe to make them yourself at home.